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About Our Restaurant
Our restaurant was established in August of 2007 by Erkabwa "Kay" Kifle and her son Kifle. It has been known for its distinct "home-like" and relaxing feel our customers often enjoy. Having tremendous reviews on websites, our business has grown to be a South Bay Ethiopian favourite. As our business expands, we plan to launch our Café and a weelky buffet. We offer catering service for all occassions. You may contact Kay if you would like to inquire more information about our catering service.
We hope you dine with us soon!
About Ethiopian Cuisine
